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Mon, 10/06/2008
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11 2007 by Robert Sylwester While checking out the fresh produce at our community's marvelous Outdoor Market, I overheard a conversation between two mothers. They wondered why their children refuse to eat some vegetables that most adults likeand they both admitted that they had similarly disliked the same foods when they were children. I didn't consider it appropriate to intrude into their conversation, but since they raised a common parental concern, I'll respond to it here. Animals have legs, wings or fins that allow them to seek food and escape predators. Conversely, immobile plants have roots that anchor them to one location. Their survival thus depends on leaves and roots that absorb the available sunlight, water, and nutrients they need—and on biological strategies that discourage the predatory nibbling of herbivores. Herbivores provide some beneficial services for plants, such as when they eat the fruit that encapsulates a seed, and then later excrete the seed at a distance where it can more easily germinate. To protect themselves from destructive nibbling, plants have had to develop defenses, such as bark and hard coverings around fruit, or by producing an excess of what the animals eat so that enough remains to maintain the plant.
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